Savor the Flavor: Easy Ground Beef Crockpot Recipes for Cozy Nights
Learn how to make delicious ground beef crockpot recipes. Easy recipe with step-by-step instructions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Ingredients
Scale
- 1 pound ground beef
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 can (15 ounces) diced tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 cup beef broth
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups cooked pasta (optional, for serving)
- Grated Parmesan cheese (optional, for garnish)
Instructions
- In a skillet over medium heat, brown the ground beef until it is no longer pink, breaking it into crumbles with a wooden spoon. Drain any excess fat.
- Add the chopped onion and minced garlic to the skillet. Sauté until the onion is translucent, about 3-4 minutes. Mama Lu always said a good sauté brings out the love in the ingredients.
- Transfer the beef mixture to your crockpot. Add the diced tomatoes, tomato sauce, beef broth, Worcestershire sauce, oregano, basil, salt, and pepper. Stir to combine.
- Set your crockpot to low heat and let it cook for 6-8 hours. The longer it simmers, the more the flavors meld into a harmonious blend that tastes like home.
- Once cooked, serve over your favorite pasta, if desired, and sprinkle with Parmesan cheese for an added touch of nostalgia.
Find it online: https://claracooking.com/ground-beef-crockpot-recipes/
